Feature

●Electric flyer / Size: 22.8 x 18.1 x 12.2 inches (580 x 460 x 310 mm), Optimal capacity : 6L + 6L, Oil cylinder size: 10.6 x 12.5 x 5.7 inches (267 x 327 x 145 mm), Power: 2.0 lbs (9 lbs (6 kg) This size not only looks great on the workbench, but also in (6 kg) It can also be used for a dining table. You can enjoy freshly fried meals while surrounding it
●Electric flyer (temperature regulation): 2500W high output, fast and effective heating. Temperature can be set between 50°C and 200°C). Equipped with a temperature sensor to keep the oil temperature when the temperature is reached. Incredible 20L oil capacity suitable for 5-10 people. AKZIM
●LIDS AND BASKET: The lid is included so you can close the lid while cooking and dont have to worry about greasy burns. Fly basket with cool handle is not exposed to high temperatures to prevent burns. Do not put food more than half the basket
●Convenient and Practical: Just pour the AKZIM body and turn it on to heat the oil with electricity. Easy to set temperature and maintain a consistent temperature so you can make fried food without mistaken; Making delicious meals for the whole family has never been easier, and it is easy to handle your fry needs
●POWERFUL COMMERCIAL ELECTRIC FLIERS: Suitable for fried chicken, french steak, schnitzel, french fries and other fried foods. Easy operation, environmental protection and hygiene, high fuel saving rate suitable for food processing factories, large medium hotels, restaurants, all levels of guesthouses, schools, unit dinning hall and other catering services


Description

Electric Fryer

Power Supply: 110V-220V
2,500 W High Output
Size:580*460*310mm
Suitable for year old: 1.3 gal (6 L) + 1.3 gal (6
Oil cylinder size: 10.6 x 12.8 x 5.7 inches (267 x 327 x 145 mm) (*2
Power: 2.5kw + 2.5kw
Temperature: 140 - 482°F (60 - 200°C).
Capacity: 2.8 gal (10 L) + 2.8 gal (1
Weight: 19.8 lbs (
Capacity: 6.5 gal (20 L) (5 to 10 people)
Control mode: Manual control
Function: Adjustable Thermostat Control
Overheating Protection
Indicator Light Included

WIDE APPLICATION: Suitable for various occasions, meet various cooking needs such as hotel, snack bar, western restaurant, dining hall, restaurant, restaurant, etc.

1. Please allow 1-3mm error due to manual measurement. Thank you.
2.Due to the difference between different monitors, the picture may not reflect the actual color of the item. We guarantee the style is the same as shown in the pictures.

Use the warning method:

1. The lid can keep the sodium clean and warm. When closing the lid, be careful not to let water in the lid to prevent water from dripping into the pot or hot oil splashing out of the water.

2.Special fry basket, basket hook and handle for storing small food. Baskets are soaked in oil during the manufacturing process. When you fry large food, you can fry it directly with an oil pot and fry it.

3. If you need to clean the oil in the pot, you need to clean it after the oil temperature drops to room temperature. Take out the fly basket and protective board, turn off the power, take out the control box, place it in a dry clean place to lift the pan. Cleaning

4. During the cleaning and maintenance process, the power supply must be cut off to prevent accidents.