Gas Infrared Griller (lower fire type) Delivers a balanced radiation of near infrared and far-infrared rays, and bakes food well.
Skewered Series
The depth is compact and takes into account the ideal mounting space for skewers.
Product Model Number/Model: RGK-61D (A)
Manufacturer: Rinnai
External Dimensions: Width 24.0 x Depth 8.3 x Height 8.5 inches (606.5 x 209.5 x 216 mm)
Weight: 16.5 lbs (7.5 kg).
Gas Connection: [City Gas] Φ0.4 inch (9.5 mm) gas rubber tube [LP gas] Φ0.4 inch (9.5 mm) gas rubber tube
Gas consumption: [City gas (13A] 2.44 kW (2,100 kcal/h) [LP gas] 2.52 kW (0.18 kg/h)
Effective baking area: Width 16.9 x Depth 5.5 inches (430 x 140 mm)
Ignition Method: Piezoelectric ignition
● Schbank, an infrared burner that rivals Binchotan charcoal, is the highest quality product of white charcoal, with high carbide, high purity
Emits a lot of infrared radiation, producing almost no unpleasant smell or smoke from impurities burning.
The "Schbank" burner has the same burning characteristics as Binchotan charcoal, and bakes it without missing the taste.
The surface will be burnt through the core without burning the heat. The infrared wavelength emitted from the "Schbank" is 2.8 microns.
This is the most easily absorbed wavelength. It emits a balanced radiation of near infrared and far infrared rays.
Heat penetrates to the core of moisture ingredients so the core is baked before the surface starts burning.
Infrared and radiant heat traps the flavor of the heating and minimizes unevenness in the baking process, not a flame.
Heats up with radiant heat transmitted by infrared rays and its heat lines. It traps sodium glutamate, which is the flavoring ingredient.
Minimizes uneven baking
Compact 45 series saves space.
Fits 45cm counters. It fits neatly in tight spaces, making it perfect for small and medium stores.