Feature(may vary by option.)
●(Japanese Sweets Tools Triangular Stick Pushing Rod) Material: Black walnut wood. Applications: We recommend using Japanese sweets with a diameter of 1.6 - 2.0 inches (4 - 5 cm)
●(Style) Chrysanthemum core 0.2 inch (6 mm) triangular bar/black walnut wood. Size: Length 7.9 inches (20 cm), Diameter 1.0 inches (2.5 cm)
●[Uses] Kneading mold for Japanese pastry tools, triangular sticks, and chrysanthemum. The surface of the push rod is pure natural lacquer paint, which is difficult to stick to the surface, and the main process of making pastry soy noodles. Before use, you can add olive oil and remove the mold easily. A kneaded mold that is indispensable for Japanese confectionery work
●Process/Manual: 1. The stick body is smooth and has been applied with wood wax oil to the surface, so it can be washed directly with water, and it will not be pilling immediately after washing. 2. Most sellers on the market have just beveled edge of the arc by machine. This product is hand polished to form an even arc
●Maintenance Method: 1. After receiving the wooden Japanese confectionery tools, wipe with a semi-wet cloth. Can be washed with water. It can be wiped away immediately after washing and will not pill. 2. Use a small brush to apply edible oil (olive oil is the best) to form a protective film, preventing water and cracking, increasing the usage time. If you apply the oil it will darken the wood color, this is a normal phenomenon. 3. If the surface of the tool gets sticky after use, please gently brush the tool with a brush with olive oil
[Chrysanthemum core: 0.2 inch (6 mm) triangular bar black walnut wood]
[Triangle rod | cherry wood]
[Chrysanthemum core | 0.2 inch (6 mm) triangular stick | cherry wood]
Description
Japanese Pastry Tools Triangular Bar Pressure:
Material: Wood
Style:
Chrysanthemum core: 0.2 inch (6 mm) triangular bar; black walnut wood
Size:
Length: 7.9 inches (20 cm), Diameter: 1.0 inches (2.
● Application: Triangle bar push bar Recommended for use with Japanese sweets with a diameter of 1.6 - 2.0 inches (4
Process and Manual: 1. The inside of the chrysanthemum core is regular, and the depth is moderate, making it easy to remove from the mold. 2. The stick body is smooth and has been applied with wood wax oil to the surface, so it can be washed directly with water and immediately wiped off to prevent pilling. 3. Most sellers on the market have just beveled edge of the arc by machine. This product is hand polished to form an even arc.
Maintenance Method:
1. After receiving the wooden Japanese confectionery tool, wipe it with a semi-wet cloth. Can be washed with water. It can be wiped away immediately after washing and will not pill.
2. Use a small brush to apply edible oil (olive oil is the best) to form a protective film, preventing water and cracking, increasing the usage time. If you apply the oil it will darken the wood color, this is a normal phenomenon.
3. If the surface of the tool gets sticky after use, please gently brush the tool with a brush with olive oil.
Package Includes: Push rod x 1