[Plate thickness 4.5mm]
[Plate thickness 6mm]
Achieves the highest level of baking.
Unlike other grill plates on the market, this is an extra thick steel plate that is carefully baked and tasteful.
Excellent heat retention and heat preservation, and efficiently heat the ingredients to bake delicious without compromising the original taste.
The thickness of the iron plate distributes heat evenly and makes it completely different from baking.
It also reduces distortion, warping, and deformation, so you can use it repeatedly.
The more you use it, the oil will blend into the iron plate and the cooking will change.
Enjoy the process of baking the finest and evolving into the ultimate griddle.
Enjoy the finest charcoal grilling.
The fragrant aroma of charcoal fired and the slit on the food will spice up your appetite, and the preheat of the iron plate and far infrared rays from the charcoal, making it even more delicious.
It removes excess oil and allows you to enjoy delicious and healthy meals, so it is recommended for those who are concerned about calories.
How to use
When using for the first time, please wipe off the surface with paper or other debris.
If there is a lot of dirt, please wash it with water or wipe the food oil evenly on the surface with a scum paper etc.
After heating the iron plate, use a kitchen paper or something similar to thoroughly stain oil (for cooking) and apply to the surface of the plate.
After mixing the oil and use it will not stick to it.
After using, clean the stains with water, apply a little oil, and store in a plastic bag in a newspaper.
Precautions
When using this product, please use a work gloves to carry it around for safety.
The iron plate maintains a high temperature, so please use with caution.
The fixing hardware will be installed by the customer.