Feature(may vary by option.)
●?Size Diameter: 18 cm / 7.09inch ;?Weight 0.65 kg / 1.43lb ;?Packing DIMENTION17.5 * 20 cm / 6.89 * 7.87 * 7.87 inch
●?ECO-FRIENDLY: Faster growth and renewable resources, bamboo is a must for these evaporators ECO-focused chefs.
●?HANDMADE: The huangyifu bamboo is handmade, two stackable basket woven bamboo domed lid traps are performed, handmade is a kind of feel, and a kind of attitude is a kind of focus.
●?Tissue & Care: 1 set of steamers with 2 layers + 1 hand wash with water
●?Usage: Designed for inside use on wok or stockpot, perfect dim sum set, vegetables, fish, meat, based on the easy condition, effective nutrients and flavors, avoiding fat and grease in food.
[yellow]
[bamboo]
Description
About huangyifu
Huangyifu has established a famous Chinese brand.Huangyifu Steamer is an old Chinese craftsmanship from the original to the Northern Song Dynasty.900years has a long history.The creator of the fang invented by the man named Yoshio and the steamer is a royal tribute.
Specifies whether to use.
1. Do you want to use the steamer after washing with hot water.This food is hot and water may be diffuse steamer edge.
2. When the remaining amount of water is high temperature, the food "Steamer starts.To add the water runs out of water, the original hot water was accumulated.The ship cannot be launched on each side.
3. In the top layer of food, the steamer is the first cooking.The time of the steam is made of the furnace and its material.Avoid opening the way inside the lid.
4. After each use, the steam bwas carefully filled with water to wash, the hair brush is ready.)