You will see why the extra thick plates are going to be!
We want you to experience the extra thick grille plate.
In such mind, we have prepared a plate with an extra thick trial size that can be baked deliciously.
The more you use it with high-quality black-steel plates.
Unlike other grill plates on the market, this is an extra thick steel plate that is carefully baked and tasteful.
It has excellent heat retention, so it can heat your ingredients efficiently and bake delicious without compromising its original taste.
The thickness of the iron plate allows the heat to be evenly baked and completely different from other products (thin steel sheets).
Excellent heat retention and low distortion and warping, so you can use it repeatedly.
Also, the more you use it, the oil will not stick to the iron plate and become burnt on it, so it will start to become the finest iron plates.
How to use
When using for the first time, please heat the iron plate and apply it to the surface of the plate with enough oil (for cooking).
After mixing the oil and use it will not stick to it.
After use, clean the stains with water, apply a thin oiling cloth, and store in a plastic bag in a newspaper.
Precautions
When using this product, please use a work gloves to carry it around for safety.
For stoves that use a removable cylinder, please do not use the iron plate over the gas cylinder.
The iron plate maintains a high temperature and may cause the gas cylinder to burst. Please use with great care.