Feature(may vary by option.)
●An extra thick barbecue iron plate with slits that are perfect for camping and outdoor activities. It has excellent heat storage and heat retention, so it effectively heat your ingredients and bakes delicious without compromising its original taste
●Made with high quality extra thick iron plate made by the craftsmanship of iron craftsmen, it is manufactured in Japan with great attention to the material and design. Because we are particular about the beauty and ease of use of iron plate processing, it has gained high reputation and popularity with a beautiful finish and a distinct quality
●The thickness of the iron plate is the key to deliciousness. The ultimate baking experience is achieved because of the extra thick steel plate. Enjoy an authentic barbecue or cooking that is a step above the rest with the taste of the trapping capabilities, and the meat juice will not escape
●The slit charcoal grilled iron plate is available in a wide variety of settings, from a size that can be used for solo camping and at home to large sizes that can be used for large groups
●Material: Iron (black-steel sheet) / Plate thickness 0.2 inches (6 mm) / Product size 15.7 x 13.8 inches (400 x 350 x 35 mm) / Baking surface size 12.2 x 12.2 inches (310 x 310 mm) / Supporting handle for extra thick iron plates (sold separately)
[Plate thickness 6mm]
Description
Achieves the highest level of baking.
Unlike commercial barbecue iron plates / grill plates, this is an extra thick iron plate that has been carefully baked and tasted.
Excellent heat retention and heat preservation, and efficiently heat the ingredients to bake delicious without compromising the original taste.
The thickness of the iron plate distributes heat evenly and makes it completely different from baking.
It also reduces distortion, warping, and deformation, so you can use it repeatedly.
The more you use it, the oil will blend into the iron plate and the cooking will change.
Enjoy the process of baking the finest and evolving into the ultimate griddle.
Enjoy the finest charcoal grilling.
You can enjoy both teppanyaki and charcoal grilling according to your ingredients.
The fragrant aroma of charcoal fired and the slit on the food will stimulate your appetite, and the preheat of the iron plate and far infrared rays from the charcoal.
The slit surface removes excess oil and allows you to enjoy delicious and healthy meals, so it is also recommended for those who are concerned about calories.
How to use
When using for the first time, please wipe off the surface with paper or other debris.
If there is a lot of dirt, please wash it with water or wipe the food oil evenly on the surface with a scum paper etc.
After heating the iron plate, please thoroughly stain the kitchen paper and apply it to the surface of the plate.
After mixing the oil and use it will not stick to it.
After using, clean the stains with water, apply a little oil, and store in a plastic bag in a newspaper.
Precautions
When using this product, please use a work gloves to carry it around for safety.
For stoves that use a removable cylinder, please do not use the iron plate over the gas cylinder.
The iron plate maintains a high temperature, so please use with caution.