Feature

●Perfect for many delicious combinations: Black garlic has a sweet and sour taste, no bitter or spicy garlic smell. Antioxidants resist acidic and provide health benefits
●Technology upgrade: single garlic fermentation time has improved 150 hours and clove garlic fermentation time to 120 hours. Simple one-click operation makes it easy to use
●Safety Guarantee: The power off memory function allows the fermentation process to continue even after a power outage
●Lattice Structure: Good air circulation, even temperature and convenient operation. Each garlic stays securely in place for optimal fermentation. Easy to clean and maintain
●AMAZING DETAILS: The temperature control silicone ring on the lid creates the perfect environment for your garlic fermentation. Touch sensitive digital display for easy monitoring


Description

Black garlic is a food that is fermented with fresh raw garlic. Black garlic has very many nutritional ingredients, and it has a sweet and sour taste without the taste of garlic. The nutritious, sweet, soft, and wax-like taste of black garlic is gradually recognized and understood by people.

Name: Black Garlic Fermenter
Color: Purple
Input Power: 90W
Input Voltage: 220V-50Hz
Ambient Temperature: 32°F - 104°F (0°C - 45°C).
Relative humidity of ambient air: less than 90%
Rated Capacity: 3L
Automatic temperature adjustment: day 1 to 3 day 176°F (80°C to 3°C), day 5 to 12 from 176°F (70°C to 80°C).
Heater output: Upper level 30W, Middle level 30W x 2
Automatic Fermentation Period Process: 12 days (288 hours difference of 2% soil)
Power cord length: 44.5 inches (113
Net/Gross Weight: 1643g/2405g

Package Includes:
1 x Black Garlic Fermenter

Note:
1.Please allow 1-2cm error due to manual measurement.
2.Due to the difference between different monitors, the picture may not reflect the actual