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Made of wood roller. Perfect balance, easy to use, smooth and easy to roll up, and easily stretch dough into the pan. Large rollers spread dough evenly Smooth edges and sides with small rollers Features: Perfect balance to use for rolling cookies, pizzas, pies, egg tarts, fondant, ravioli, tortillas, noodles, dumplings, and more, perfect for kitchen baking and cookware. Even thickness must be consistent in order to achieve perfect cooked dough. Pastry/Pizza Roller is the perfect 2-in-1 tool for pies, cookies and pizza dough. The small roller makes it easy to fill the dough to the end, smooth edges and sides and ensures even depth around the inner rim of the pan. Large rollers stretch the fabric smoothly and create even fabric. Easy to use on your pastry mat/cutting board or directly into your bread Also great for crushing nuts, crackers, cookies, bread crumbs and more. Specifications: Condition: Brand New Material: Wood Brown Size: 1 cm = 0.39 inch (approx) Style: Size(cm) Weight:(g) 1 10.5*17.5*6 166 2 9.5*19 195 3 7.8*4*19 142 4 12*16.5 242 Package List: 1 * Pastry Rolling Pin
Note:Light shooting and different displays may cause the color of the item in the picture a little different from the real thing. The measurement allowed error is +/- 1-3 cm.