Tartrete Miracon molds are perfect for petite tarts and petite cakes. This Japanese tart pan is attractive with the delicious baked color and low price.
Small tart dough cake mold called Tartlet Traditional French cake mold, called Mirason Milason.
Due to the nature of the tin material, it is easy to rust from the cutting surface, so it is wrapped in the cutting surface to prevent rust and increase strength.
The tart comes in two types, a jagged type and a bulky, and each has a removable bottom and a non-removable bottom.
In Japan, there are images of jagged tarts, but they are popular nowadays, as they are easy to lay flat on the fabric.
[Please read]
This is a cake pan made for professional manufacturers. Please note that there are minor scratches and dirt that do not affect the cake making and will not be returned or exchanged.
The tin is plated with tin to prevent rust on the iron. The coating is just to prevent rust from iron, so even if it peels off, it is not a problem.
However, it is easy to rust, so please be careful to clean it and avoid rust.
How to Use:
Before putting the dough into the mold, please be sure to apply butter carefully and sift lightly with strong powder.
Please wash with warm water with a soft sponge.
If washed with detergent, lightly apply salad oil and store it.
After washing, use the oven preheat and dry thoroughly.
[Note]
Cannot be used on open flames.
Cannot be used as a cooler.
Do not use for anything other than baking.
【About Returns, Cancellations and Stock】
We do not accept returns and exchanges after delivery. Also, cancellation cannot be accepted.
· Stock is always fluid and the inventory is not in time and may not be able to be delivered out of stock after your order. We appreciate your understanding.