Feature(may vary by option.)

●LOW COOKER AND TANK SET: Introducing a set of low-temperature cookers that cook slowly at low temperatures and a tank specifically for low temperature cookers. The tank has a divider and a fixed bar for easy cooking without floating. Low temperature cooking that locks in the flavor of your ingredients: A low-temperature cooker that allows you to cook slowly at a low temperature that is difficult for frying pans and ovens. Prevents food from becoming hard or sticky, and allows you to easily achieve a juicy, soft, professional finish at home. Simply set the temperature and time: The temperature can be set from 25 °C to 90 °C (0.1 °C) increments). Set the temperature and time according to your ingredients, and you can cook with it with just a little bit later
●Timer Settings in 1 minute increments: You can set the timer in 1 minute increments from 1 minute to 99 hours and 59 minutes. In addition, it has a friendly design that notifies you with an alarm when the set temperature is reached, and when cooking is finished. (Heats Big Ingredients Firmly) 1100 W of high power allows you to heat even large ingredients while maintaining a constant temperature
●Product Details (low temperature cooker): Size: (approx.) Width 2.4 inches (6.2 cm) x Depth 3.1 inches (8 cm) x Height 13.4 inches (34 cm). Weight: Approx. 26.4 oz (750 g). Material: Stainless steel, polycarbonate resin. Cord Length: 43.3 inches (110 cm). Waterproof Rating: AC 100 V. Rated Frequency: 5 W. .0-90 Settings time: 1 minute to 99 hours 59 minutes (1 minute increments) Accessories: Instruction manual (English language not guaranteed) *Please use a pot with a depth of over 5.9 inches (15 cm) and use 5L to 15L for water. ■ PS mark type: PSE/delivery business name: Composite Co., Ltd
●(Tank for low temperature cookers) Size: Approx. 12.8 x 10.4 x 7.9 inches (32.5 x 26.5 x 20 cm); Weight: Approx. 0.06 oz (1.6 g); Material: Polycarbonate resin, stainless steel; Contents: 33.8 gal (11 L); Cold and heat resistant temperature: -40 to 100 °C. Special Notes: *The tank body is very hot while cooking. Use on flat, heat-resistant surfaces. When cooking, be sure to use food in a food pack. Do not put ingredients directly into this product. Product color may vary depending on your monitor. Specifications and designs may change without prior notice in order to make improvements
●[Those looking for this product] Low temperature cooker, low cooker, slow cooker, oven replacement, low heat, high power, 1000W, 1100W, automatic, temperature adjustment, timer function, long time, waterproof rating, IPX7, safe PSE certified, clamp fixed, clip fixed, roast beef, steamed chicken, salad chicken, chirchew, steak cooking, fish cooking, underneath Preparation Bento Sugar Restriction

[Low temperature cooker single items]

[Low temperature cooker + dedicated tank set item]

[Dedicated tank single item]

Description

Easy and professional taste at home

Cook at a low temperature to trap the flavor of your ingredients.

Slow temperature cooker that allows you to cook slowly at a low temperature that is difficult to use in frying pans and ovens

Prevents food from becoming hard or sticky, and allows you to easily achieve a juicy, soft, professional finish at home.

Easy to cook with just a few minutes

The temperature can be set from 25 to 90 degrees Celsius (0.1 degrees Celsius).

Set the temperature and time according to your ingredients, and you can cook with it with just a little bit later.

Alarm reminder

Timer can be set in 1 minute increments.

Timer can be set in 1 minute increments between 1 minute to 99 hours and 59 minutes.

In addition, it has a friendly design that notifies you with an alarm when the set temperature is reached, and when cooking is finished.

Heats large ingredients well.

1,100 Watt High Power

1,100 W high power ensures that even large ingredients can be heated without maintaining a constant temperature.

Adjustable to fit pot depth

Three position clamps

The clamps that attach the body to the pot can be fixed in 3 positions, so you can fix it in a suitable position according to the depth of the pot.

Cooking Instructions


Place your ingredients in a sealed zip bag and squeeze out the air inside to create a vacuum seal.	Fill the pot with hot or cold water and fix the low temperature cooker to the pot.	Set time and temperature to begin preheating.	Once the set temperature is reached, it will sink the ingredients into the pan.When the alarm ring and the operation is completed.

Product Specifications:


Touch panel operation	Memory allows you to know the right amount of water.	It is slim so you can place it anywhere.	PSE certified.